Premium halal smash burgers and a whole fried chicken breast — on a potato bun, a cooked-to-order paratha, or a fresh-baked croissant. Six from-scratch sauces. Zero shortcuts.
Menu shows store prices — your discount comes off at checkout.
Our promise
Every burger, every chicken breast, every sauce — sourced, verified, and prepared to standard. No pork. No alcohol. Ever.
The fifth taste
We don't win on size — we win on craft. Beef ground in-house daily, double-smashed for a lacy crust. A whole chicken breast, brined and fried to order. Six from-scratch sauces — five on a house-made mayo, one on tahini. And the carrier nobody else makes: a hand-laminated paratha, cooked to order.
| Monday | 11:00 AM – 1:00 AM |
| Tuesday | 11:00 AM – 1:00 AM |
| Wednesday | 11:00 AM – 1:00 AM |
| Thursday | 11:00 AM – 1:00 AM |
| Friday | 11:00 AM – 2:00 AM |
| Saturday | 11:00 AM – 2:00 AM |
| Sunday | 11:00 AM – 1:00 AM |
Flak'd Rewards
Earn a point on every dollar and climb the tiers for bigger rewards. Free to join — members eat better.
Order faster, earn rewards, and taste the difference premium ingredients make.
The flagship. Double-smash, gooey Swiss melted over a caramelized tri-mushroom mound, peppery arugula, and The Forager — our miso-truffle aioli made with real truffle. Earthy, rich, a little bougie. The burger that orders itself.
$20.99
